• +91 98713 82863
  • S&M Towers C-5 Metro Pillar No 60 Nangli Najafgarh
  • Mon - Sat 8.00 - 18.00


pista cake


The “Pista Cake Course” is a delightful culinary journey that teaches the art of creating scrumptious pista cakes from scratch. This course covers everything from selecting the finest pistachios to mastering the baking techniques that result in a moist and flavorful cake. Participants will learn to infuse the cake with the distinctive taste of pistachios, whether through ground pistachios, pistachio extract, or pistachio paste. Decorating and presentation are also key components, with options for pistachio-infused frostings and garnishes. By the course’s end, you’ll have the skills to craft and present a delectable pista cake, perfect for any occasion. Whether you’re a baking enthusiast or a culinary novice, this course will satisfy your sweet cravings and add a touch of elegance to your dessert repertoire.


Benefits of the course

  • Pista Cake Preparation: You will learn how to prepare the pista cake from scratch, including the necessary ingredients and equipment.
  • Ingredient Selection: Understanding how to choose the best quality pistachios, flour, sugar, and other ingredients for your pista cake.
  • Baking Techniques: Mastery of essential baking techniques, such as mixing, folding, and achieving the perfect baking time and temperature for a moist and flavorful pista cake.
  • Pistachio Flavoring: Learning how to infuse the cake with the distinct pistachio flavor, whether through ground pistachios, pistachio extract, or pistachio paste.
  • Frosting and Decoration: Exploring various frosting and decoration options to enhance the taste and appearance of the pista cake, such as pistachio-infused cream, frosting, or pistachio garnishes.
  • Presentation: Tips and tricks for presenting the pista cake attractively, making it suitable for special occasions and celebrations.
  • Recipe Variations (optional): Depending on the course, you may also learn about variations of the pista cake, such as different shapes, layer cakes, or cupcakes.
  • By the end of your pista cake preparation, you'll have the skills and knowledge needed to create a delicious and visually appealing pista cake, perfect for indulging in or sharing with others on various occasions.

Topics for this course

1 Lessons

Pista Cake

Pista Cake20:33


  • Certainly! Here are the typical requirements and instructions you might encounter in a Pista Cake Course:
  • Requirements:
  • Ingredients: The course may specify the list of ingredients you need to have for making a pista cake. Ensure you have access to these ingredients.
  • Kitchen Equipment: You'll need basic kitchen equipment such as mixing bowls, an oven, a cake pan, measuring cups and spoons, a hand or stand mixer, and a food processor or grinder for pistachios.
  • Basic Baking Skills: While not mandatory, a basic understanding of baking techniques can be helpful.
  • Instructions:
  • Ingredient Preparation:
  • Grind shelled pistachios into a fine powder using a food processor or grinder.
  • Preheat the oven to the specified temperature and prepare your cake pan by greasing and flouring it.
  • Dry Ingredient Mixture:
  • In a bowl, combine and sift together the dry ingredients, including all-purpose flour, baking powder, baking soda, and salt.
  • Creaming Butter and Sugar:
  • In a separate bowl, learn how to cream the softened butter and granulated sugar until the mixture becomes light and fluffy.
  • Incorporating Eggs and Flavoring:
  • Follow instructions to add eggs one at a time, beating well after each addition. Learn to incorporate pistachio extract and food coloring if desired.
  • Mixing Dry and Wet Ingredients:
  • Gradually combine the dry ingredients with the wet ingredients, alternating with milk. Practice mixing until just combined.
  • Folding in Pistachio Powder:
  • Learn how to gently fold in the ground pistachio powder into the batter, ensuring it's evenly distributed.
  • Baking Process:
  • Follow specific baking guidelines, including time and temperature, to bake the cake until a toothpick inserted in the center comes out clean.
  • Cooling and Decorating:
  • Learn the proper cooling process, transferring the cake to a wire rack. Understand the techniques for frosting and decorating the cake, possibly using whipped cream or frosting.
  • Presentation:
  • Explore tips and tricks for presenting the pista cake attractively, making it suitable for special occasions and celebrations.
  • Slicing and Serving:
  • After completing your pista cake, understand the techniques for slicing it and serving it for your own enjoyment or to share with others.
  • Please note that specific requirements and instructions may vary depending on the course and instructor, but these general guidelines should give you an idea of what to expect when taking a Pista Cake Course.

Target Audience

  • Baking Enthusiasts: Individuals who have a passion for baking and want to expand their repertoire of dessert recipes.
  • Home Bakers: Amateur bakers who enjoy making cakes and other baked goods for their families and friends.
  • Aspiring Pastry Chefs: Individuals aspiring to become pastry chefs or pursue a career in the culinary arts.
  • Cooking and Baking Students: Students studying culinary arts or baking and pastry programs who want to add pista cake preparation to their skillset.
  • Foodies: Food enthusiasts who appreciate unique and flavorful desserts and want to learn how to make pista cake at home.
  • Special Occasion Planners: People who like to create special, homemade treats for birthdays, anniversaries, or other celebrations.
  • Culinary Hobbyists: Hobbyists who enjoy experimenting with new recipes and techniques in the kitchen.
  • Cake Decorators: Individuals interested in enhancing their cake decorating skills with a focus on pista cake designs.
  • Gift Makers: Those who want to learn how to bake and present pista cakes as thoughtful and homemade gifts.
  • Curious Cooks: Anyone interested in exploring new culinary adventures and expanding their knowledge of dessert making.
  • The process of making a pista cake can be a rewarding and creative experience, making this skill appealing to a wide range of people with varying levels of baking expertise. Whether you're a seasoned baker or a beginner, learning to make a pista cake can be a fun and tasty addition to your culinary skill set.

Materials included

  • 4 hours on-demand video
  • 4 articles
  • 3 downloadable resources
  • Full lifetime access
  • Access on mobile and TV
  • Certificate of Completion

Your Instructors



Skills to Learn, Skills to Earn Any skill is a platform to learn and acquire skills which will enable you to either opt for a job or initiate your own startup.

Anil Saini

Course Editor


 S&M Towers C-5, Metro Pillar No. 60, Nangli, Najafgarh


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