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  • S&M Towers C-5 Metro Pillar No 60 Nangli Najafgarh
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black forest cake

It has layers of chocolate sponge cake, cherries, whipped cream and chocolate shavings. Kirshwasser (cherry schnapps) is used to flavor the whipped cream.


It has layers of chocolate sponge cake, cherries, whipped cream and chocolate shavings. Kirshwasser (cherry schnapps) is used to flavor the whipped cream. The cake is called Schwartzwalder Kirsch torte in German, which means Black Forest Cherry Torte or Gateau. Some historians say that the cake got its name from the traditional costume worn by women in the Black Forest. The dress was black (just like the chocolate flakes) and the blouse is white (like the cream).


Benefits of the course

  • Cake Basics: Understand the fundamental principles of baking, including ingredient selection, measurement, and the role of each component in cake making.
  • Black Forest Cake Recipe: Learn to prepare the classic Black Forest Cake, including the chocolate sponge cake, cherry filling, and whipped cream frosting.
  • Flavor Combinations: Explore flavor combinations and variations for Black Forest Cake, such as different types of chocolates, liqueurs, and fruit fillings.
  • Layering and Assembly: Master the art of layering and assembling a Black Forest Cake for an impressive and delicious result.
  • Whipped Cream Techniques: Gain expertise in preparing and decorating with whipped cream, achieving the perfect texture and stability.
  • Decorative Elements: Learn to decorate the Black Forest Cake with chocolate shavings, cherries, and other decorative elements for an appealing presentation.
  • Cake Design and Presentation: Discover creative ideas for designing and presenting Black Forest Cake for various occasions.
  • Troubleshooting: Understand common challenges in cake baking and decorating and how to troubleshoot them effectively.
  • Customization: Learn how to customize your Black Forest Cake based on personal preferences and special dietary requirements.
  • By the end of the course, you'll have the knowledge and skills to create a delicious Black Forest Cake that's perfect for special occasions, family gatherings, or simply satisfying your sweet cravings.

Topics for this course

2 Lessons


How To Make A Cake Sponge?06:14
How To Make A Black Forest Cake?15:55


  • The requirements and instructions for a Black Forest Cake course can vary depending on the course provider and format (online, in-person, or self-paced). Here are some common requirements and instructions that participants might encounter:
  • Requirements:
  • Course Enrollment: Register for the course through the course provider's website or platform. This may involve creating an account and providing contact information.
  • Access to a Device: Have access to a computer, tablet, or smartphone with an internet connection if the course is delivered online.
  • Basic Kitchen Equipment: Ensure you have basic kitchen equipment and utensils, such as mixing bowls, baking pans, spatulas, and an oven.
  • Ingredients: Purchase the necessary ingredients for the Black Forest Cake recipe as specified in the ingredient list.
  • Time Commitment: Allocate time for participating in the course, practicing cake-making techniques, and allowing the cake to cool and set.
  • Instructions:
  • Course Access: Once registered, access the course materials through the platform or website. Follow the provided login instructions.
  • Course Structure: Review the course structure and syllabus to understand the order and content of lessons and assignments.
  • Participation: Actively engage in the course by following video tutorials, practicing cake-making techniques, and completing assignments.
  • Ingredient Preparation: Ensure you have all the required ingredients ready before starting each lesson.
  • Cake Baking Practice: Set aside time for practicing cake baking, which may include mixing, baking, and cooling.
  • Recipe Testing: Prepare the Black Forest Cake recipe provided in the course to gain practical experience.
  • Assessments: Complete quizzes or assignments as required by the course, if applicable.
  • Certification: If the course offers certification, follow the instructions for completing the course and receiving your certificate.
  • Community Interaction: Engage with fellow participants and instructors through discussion boards, Q&A sessions, or forums, if available.
  • Ask for Help: If you have questions or encounter difficulties during the course, don't hesitate to reach out to the course provider's support team or instructors for assistance.
  • Always consult the specific course guidelines and instructions provided by the course provider to ensure you are following their procedures accurately. Course providers may have unique requirements and guidelines for their courses.

Target Audience

  • Home Bakers: Individuals who enjoy baking as a hobby and want to enhance their cake-making skills, especially in the context of a classic dessert like Black Forest Cake.
  • Culinary Students: Students pursuing culinary or pastry arts degrees who wish to add cake-making techniques to their skillset.
  • Professional Bakers and Pastry Chefs: Experienced bakers and pastry chefs looking to expand their knowledge and master the art of creating Black Forest Cakes for their bakery or restaurant.
  • Baking Entrepreneurs: Aspiring or established entrepreneurs interested in offering Black Forest Cakes as part of their bakery or dessert business.
  • Home Cooks and Special Occasions: Individuals who bake cakes at home for special occasions and celebrations, such as birthdays and anniversaries.
  • Cake Decorators: Cake decorators looking to add Black Forest Cake to their repertoire of cake designs.
  • Food Bloggers and Content Creators: Bloggers, influencers, and content creators interested in featuring Black Forest Cake recipes and tutorials on their platforms.
  • Cooking and Baking Instructors: Professionals teaching cooking or baking classes who want to add a Black Forest Cake course to their curriculum.
  • Food Enthusiasts: Individuals passionate about experimenting with new recipes and flavors and eager to master the art of making this classic cake.
  • Anyone with a Sweet Tooth: Those with a general interest in baking and a love for indulgent desserts like Black Forest Cake.
  • The course can be tailored to accommodate the needs and goals of various target audiences, whether they seek to enhance their cooking skills, start a baking business, or simply enjoy the process of making and savoring Black Forest Cake.

Materials included

  • video
  • pdf

Your Instructors



Skills to Learn, Skills to Earn Any skill is a platform to learn and acquire skills which will enable you to either opt for a job or initiate your own startup.

Anil Saini

Course Editor


 S&M Towers C-5, Metro Pillar No. 60, Nangli, Najafgarh


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